Chinese Food

Lotus egg yolk moon cake

Lotus seed is good to eat. Making moon cakes at home is simple, hygienic and delicious. I beat peanut oil with my own peanut. It's delicious.

Soft bread machine version

Just bought a toaster. The simplest one. Try it out when you have time

Soy bean sauce pork bun

Beans are rich in protein and various amino acids. Eating them often can strengthen the spleen and stomach and increase appetite. Today, I just bought some purple beans. Purple beans are rich in anthocyanins and vitamins -

Moon cake with salted duck egg and bean paste

Steamed eggplant

Favorite eggplant

Green juice moon cake

Barley green juice is a kind of high alkaline and pure natural healthy food which contains six basic nutrients and dozens of microelements required by human body, has significant detoxification effect and can nourish cells. Green juice powder is... ...

Crispy rabbit meat

Crispy rabbit meat. Crispy on the outside and tender in the inside. It's fragrant and delicious. Fried food is healthier, less oil, but not lack of flavor and nutrition. Add celery to add flavor. Add red pepper not only to add flavor, but also b... ...

Kwai Satay

Tripe, also known as tripe, matches with Li Jinji satay sauce and Zhuhou sauce with special taste. The taste is slightly spicy, salty, and the taste is incomparable. Making tripe from eating or greeting relatives and friends is a dish that has m... ...

Cantonese moon cake

Mooncake rose. I'll make some mooncakes for fun. I can make 16 mooncakes with 50 grams of formula. The ratio of skin and filling is 4-6.

Kunbo casserole air roasted scallop

Kunbo casserole has a new product. Seeing the gorgeous red makes me surprised. I really have no immunity. I immediately started one. Kunbo casserole can be air roasted. It meets the EU food level standard. The maximum temperature can reach 1300 ... ...

Fish in chili sauce with double peppers

I like to present it in a simple way that makes it beautiful and delicious. I like to eat fish. Naturally, I have a variety of flavors. I make it at will. I like spicy taste. But different spicy taste has different taste. With a little spicy sau... ...

Stir fried vegetable with okra

Every kind of simple delicious Kwai Sai is my home dish. Simple, quick, delicious, and satisfying... -

Fried fish with sweet noodles

When I was a child, my mother would fry a big pot of sweet fish with peanut oil after drying it every autumn. My brother and I could eat it to our heart's content. The taste of crispy and sweet lingered in our hearts. We can't forget it up to now. -

Green juice moon cake

Sour plum goose

The pregnant women at home always nag about eating sour and sweet sour plum goose . But we must have two or three meals for such a big goose. So we take the goose back to grandma's home and cook it. We eat it together. At last, I'm satisfied.

Nine inch light Cheesecake

I'm tired of Qifeng cake. I want to change my taste. This light cheesecake is more delicate than Qifeng. The slightly sour cheese neutralizes the sweetness of the cake. The taste is better.

Moon cake

I'm afraid to forget. Make a note (20 pieces can be made for 50g moon cake)

Stir fried shrimps in Wowotou sauce

Corn has the functions of reducing weight, releasing cancer and anticancer, lowering blood pressure and blood fat, increasing memory, improving eyesight and promoting gastrointestinal peristalsis. Astaxanthin in shrimp sauce is the strongest ant... ...

Braised eggplant

Eggplant contains flavonoids. It has antioxidant function. It can prevent cell cancer. It can also reduce cholesterol content in blood, prevent arteriosclerosis, regulate hypertension and protect heart. Purple eggplant is good for patients with ... ...

Shredded potato cake

Shredded potato cake. Mom's taste. One of my favorite breakfasts as a child. Potato pancakes. In fact, potato cake can be eaten not only for breakfast, but also as a snack. Afternoon tea, midnight snack, rich in starch, can not only eat full, bu... ...